Another 17th edition of the International Cooking Day event is behind us, during which we once again proved that we like international cuisine and have big hearts👌💞
The event was attended by 13 'Cooking teams' from China, Eritrea, Turkey, Kazakhstan, Russia, Tatarstan, USA, Morocco, Ukraine, Nigeria, Spain, India and Poland.
Our students representing different nationalities prepared traditional dishes typical of the region of the world they come from😋
The dishes were varied, ranging from soups, meat and vegetarian dishes to sweet delicacies🙂
Everyone was able to meet students from almost every continent and exchange views, experiences or simply talk about the culture and customs of our friends.
The event was accompanied, as always, by a worthy charitable cause.
